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What is Clamato?

Clamato is a well-liked beverage made from concentrated tomato juice, sugar, spices, dried clam broth, and MSG.

Clamato with beer, tomato juice, shrimps, clam and lemon, mexican drink cocktail

The name of it is a combination of clam and tomato. Clamato is frequently used in cocktails like the Bloody Caesar or Michelada to mix with other ingredients. It is also enjoyed by itself as a tasty drink.

Clamato was made in the late 1960s and has become a popular drink in the United States and Mexico, especially among Latino communities. Farmers in California first liked Clamato as a drink to keep them hydrated and refreshed while working long hours in the hot sun. This became very popular and can now be found in many stores and restaurants.

Some people like the taste of Clamato, but others don’t because it tastes like the sea. Also, some people might have an allergy to the stuff in Clamato, especially MSG. Make sure to always look at the list of ingredients before you eat or drink something new.

What is Clamato?

Clamato is a commercial drink made by Mott’s, a brand owned by McCormick & Company, Inc.

Michelada beer with tomato juice. Clamato with beer on wooden table

It is a blend of tomato juice concentrate, water, sugar, and spices, and is flavored with clam broth and MSG. The name Clamato is a portmanteau of clam and tomato. It is also commonly referred to as clamato juice.

Clamato was first introduced in California in 1969 by the Duffy-Mott Company, which was later acquired by Mott’s. It quickly gained popularity among farmers who found it to be a refreshing beverage during long workdays under the sun. Today, Clamato is a well-known brand in the United States and Mexico, and is widely used in cocktails such as the Bloody Caesar and Michelada.

The main ingredients of Clamato are tomato juice and clam broth. Tomato juice is a rich source of vitamins A and C, as well as lycopene, a powerful antioxidant. Clam broth, on the other hand, is a good source of minerals such as iron, magnesium, and potassium. The combination of these two ingredients gives Clamato a unique flavor that is both savory and slightly briny.

Clamato is a registered trademark of Mott’s, and is available in both regular and spicy versions. It is sold in cans and bottles of various sizes and can be found in most grocery stores and supermarkets.

Ingredients of Clamato

Clamato is a commercial drink made of reconstituted tomato juice concentrate and sugar. It is flavored with spices, dried clam broth, and MSG. The name is a portmanteau of clam and tomato. It is also referred to colloquially as “clamato juice”.

Canadian Caesar drink. Made with vodka, hot sauce and Worcestershire sauce, served with ice in a celery glass with clamato, salted rim, decorated with a celery stalk and lemon slice

Primary Ingredients

The base of Clamato always consists of reconstituted tomatoes and clam broth. Some brands also add water, salt, sugar, onion, garlic, Worcestershire sauce, hot sauce, and celery seed. Clamato also contains ascorbic acid, which is a form of vitamin C. The drink is also available in a low-sodium version.

Additional Ingredients

Clamato contains red 40, which is a food coloring that is used to give the drink a bright red color. The drink also contains preservatives to extend its shelf life. Some brands of Clamato use corn syrup as a sweetener, while others use high fructose corn syrup.

Clamato also contains vinegar, which is used to give the drink a tangy flavor. Pepper and spices are also added to the drink to give it a unique taste. The exact ingredients in Clamato juice can vary depending on the brand.

Clamato in Cocktails

Clamato is a popular mixer for cocktails and beer cocktails. It adds a unique flavor to the drink and is a favorite among those who enjoy a little seafood flavor in their drinks. Here are some popular cocktails that use Clamato as a key ingredient.

Clamato in Bloody Mary

Bloody Mary is a classic cocktail that is enjoyed by many. Clamato adds a unique flavor to this drink and is a popular ingredient in many Bloody Mary recipes.

Classic alcoholic cocktail Bloody Mary with ice, lemon, clamato and celery

Some people prefer to use Clamato instead of tomato juice in their Bloody Mary for a more savory flavor. To make a Clamato Bloody Mary, simply replace the tomato juice with Clamato and add the usual ingredients such as vodka, Worcestershire sauce, hot sauce, and lime juice.

Clamato in Caesar

Caesar is a popular cocktail in Canada and is similar to a Bloody Mary. The main difference between the two is that Caesar uses Clamato instead of tomato juice. The Clamato adds a unique flavor to the drink and is perfect for those who enjoy a little seafood flavor in their drinks.

To make a Caesar, simply mix Clamato, vodka, Worcestershire sauce, hot sauce, and lime juice in a glass with ice. Garnish with a celery stick and enjoy.

Clamato in Michelada

Michelada is a popular beer cocktail that originated in Mexico. It is made by mixing beer with lime juice, hot sauce, and Worcestershire sauce. Clamato is also a popular ingredient in Micheladas and is perfect for those who enjoy a little seafood flavor in their drinks. To make a Clamato Michelada, simply mix Clamato, beer, lime juice, hot sauce, and Worcestershire sauce in a glass with ice. Garnish with a lime wedge and enjoy.

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

Written by Paul Kushner

I have always had a deep interest in the restaurant and bar industry. My restaurant experience began in 1997 at the age of 14 as a bus boy. By the time I turned 17 I was serving tables, and by 19 I was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, I opened my first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

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