Top 19 Mojito Recipes and Variations

Before getting into innovative recipes, I want to kick off with the basics. This classic recipe combines the key elements of a mojito — lime, mint, sugar, and rum — to create a refreshing, flavorful beverage. I recommend adding a bit more club soda than the recipe calls for if you want to give it some extra fizz.

If you're making mojitos in a tropical environment, you'd be remiss not to try out this juicy mango mojito recipe. The mangos add a lovely sweetness to the drink, perfectly balanced by the lime and mint. It's a delicious twist on the classic mojito that's to die for.

Hibiscus tastes slightly tart and sweet, making it a perfect addition to a mojito. This recipe also calls for lime juice, adding an extra hint of acidity. The result is a beautiful pink drink that's both flavorful and refreshing. If you're looking to impress your guests, this is the mojito for you.

This recipe is similar to the mango mojito but with strawberries instead, which gives the mojito a more delicate flavor. I love adding strawberries to my mojitos because they're not too sweet, and they complement the mint perfectly.

Watermelon mojitos are my go-to summertime drink. They're light, refreshing, and perfect for sipping by the pool. This recipe calls for muddling the watermelon, which gives the drink a slightly chunkier texture. I also like to add a little more club soda than called for in this one — perhaps so that it lasts longer!

Cucumbers and watermelon constantly compete in my mind for the "top refreshing ingredient" spot. Cucumbers give mojitos lovely, light, crisp, and cool components that no other ingredient can quite replicate. This recipe also includes mint and lime, which makes it simply a delicious twist on the classic mojito.

This blackberry mojito recipe places a huge emphasis on using fresh blackberries — and for a good reason. Fresh blackberries are perfectly ripe and sweet, which makes them a delicious addition to this tasty cocktail. I recommend putting in extra ice for a tastefully chilled beverage.

I think passion fruit is one of the most underrated fruits out there. It's juicy, slightly tart, and incredibly fragrant. This recipe calls for muddling the passion fruit with the rest of the dry ingredients, and I couldn't agree more. The way the flavors blend is incredible.

Pineapple and coconuts are common ingredients for Pina Coladas, but why not incorporate them into your mojitos? Pineapple offers a very sweet and slightly sour touch, while the coconut water helps to mellow out the flavors and add some extra hydration. This is a lovely mojito for those who enjoy more balanced drinks with a highly tropical feel.

Peach mojitos are the perfect summertime drink. They're light, refreshing, and oh-so-delicious. White rum is the best choice for peach mojitos because it doesn't compete with the delicate peach flavors. I like to garnish my peach mojitos with a slice of fresh peach as well because it looks pretty and tastes even better.

What's a White Christmas Mojito, you ask? It's a festive holiday cocktail with exciting tropical vibes. It includes white rum, coconut milk, and coconut rum for a bright, white, ice-cold beverage. You can deck it out with pomegranate seeds on top and green mint leaves to represent Christmas colors!

This recipe is another funky and exciting twist on a classic mojito. It uses kiwi and blueberries, which are two very unique fruits. Kiwi has a slightly sour taste, while blueberries are more on the sweet side. Combined, they make a delicious and refreshing drink. I like to garnish my kiwi blueberry mojitos with a slice of kiwi and a few blueberries on top, especially at dinner parties.

Blood oranges are in season during the winter, making them the perfect ingredient for a wintertime mojito. Blood oranges are slightly sweet but not too sweet, making them an agreeable option for events and parties. Fortunately, this recipe includes a pitcher recipe so that you can make loads of it all at once!

We've already talked about pineapple and kiwi on their own, but combined into a mojito — with the help of mint, lime, and light rum — they make an even tastier drink. This recipe is one of my favorites because it's incredibly easy to make and always a big hit at parties. I like to garnish my pineapple kiwi mojitos with a slice of lime and a few kiwi chunks.

Adding raspberries is one of the mojito recipe ideas because it gives the drink a lovely pink color. Raspberries are also slightly sour, adding a nice touch of tartness to this refreshing beverage. I recommend muddling the raspberries with the mint leaves to release their flavors.

Switching up a classic mojito sometimes involves adding additional ingredients like fruits. But other times, a beverage can completely change once you decide to blend it with ice! Frozen mojitos are excellent for those particularly hot days, and this recipe walks you through step-by-step, so even if you've never made a frozen drink, you'll come out with a tasty ice-cold cocktail!

Not everyone drinks alcohol, and that's perfectly okay! If you want to enjoy a virgin mojito, this recipe is for you. A virgin mojito is essentially a regular mojito without the rum. You can still muddle mint leaves and lime and still enjoy the bubbly, refreshing beverage at the beach or by the pool.

Another way to change your average mojito is to switch out the rum for something different — like whiskey! Whiskey lovers will get a kick out of combining the classic mojito ingredients with their favorite type of liquor. Add some honey for extra sweetness, and you're good to go!

This drink is perfect for indecisive people like me. If you can't make up your mind about which fruit you'd like to incorporate in your innovative mojito, why not add several at once? This recipe suggests red berries, passion fruit, and mango but also reminds you that you can choose whichever delicious, sweet fruit you want!