Go Back

Hot Toddy

Course Drinks
Cuisine American
Keyword Whiskey
Total Time 10 minutes
Servings 1
Author My Bartender

Ingredients

  • 8 Oz Boiled Water
  • 1 Bag Black Tea
  • 2 Oz Blended Whiskey
  • ΒΌ Oz Lemon Juice
  • 2 tsp Honey
  • 1 Lemon Wedge Garnish

Instructions

  • To make this, add your honey first so it will blend nicely with the hot water.
  • Then put the tea bag into a mug and pour over the boiled water.
  • Let it steep for a few minutes, then remove the tea bag and add your whisky and juice.
  • You can, of course, use fresh tea leaves, but if you really do have a cold, we don't recommend it. Don't make it harder on yourself than you have to.