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Jungle Bird Cocktail Recipe
Course
Drinks
Cuisine
American
Keyword
Rum, Tropical Drinks
Total Time
4
minutes
Servings
1
Author
My Bartender
Ingredients
1 ½
Ounces
Dark Rum
¾
Ounce
Campari
1 ½
Ounces
Pineapple Juice
½
Ounce
Lime Juice
½
Ounce
Demerara Syrup
1
Pineapple Wedge
Garnish
Instructions
Add all ingredients to a cocktail shaker with ice.
Shake all these ingredients well and then strain into a rocks glass filled with crushed ice.
Garnish with pineapple.