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Jungle Bird Cocktail Recipe

Course Drinks
Cuisine American
Keyword Rum, Tropical Drinks
Total Time 4 minutes
Servings 1
Author My Bartender

Ingredients

  • 1 ½ Ounces Dark Rum
  • ¾ Ounce Campari
  • 1 ½ Ounces Pineapple Juice
  • ½ Ounce Lime Juice
  • ½ Ounce Demerara Syrup
  • 1 Pineapple Wedge Garnish

Instructions

  • Add all ingredients to a cocktail shaker with ice.
  • Shake all these ingredients well and then strain into a rocks glass filled with crushed ice.
  • Garnish with pineapple.