Servings: 1
Created by Gabe Urrutia
Equipment
Ingredients
- 1.5 oz Bacan Guaro 29
- 1.0 oz passion fruit purée
- 0.5 oz simple syrup
- 0.25 oz lime juice
- 2.0 oz soda water
- 2.0 oz sparkling wine
- Garnish: Mint sprig and orange slice
Instructions
- Fill a large wine glass with ice.
- Pour all ingredients into the glass and stir to combine.
- Garnish with a mint sprig and an orange slice.
Notes
Pro Tips
- Chill your wine glass beforehand to keep the drink crisp longer.
- Use high-quality sparkling wine for a brighter finish.
- Adjust the simple syrup depending on the sweetness of your passion fruit purée.
Tried this recipe?Leave a comment and let us know how it was!