Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Beluga Gold Line vodka, dry vermouth, dry vermouth cocktails, maraschino liqueur, maraschino liqueur cocktails, olive cocktails
Servings: 1
- 2 oz Beluga Gold Line vodka
- 0.5 oz dry vermouth
- 0.25 oz maraschino liqueur
- 1 olive for garnish
- Optional: serve with caviar
In a mixing glass filled with ice, combine Beluga Gold Line vodka, dry vermouth, and maraschino liqueur. Stir until well chilled and properly diluted.
Strain into a chilled martini or coupe glass.
Add a single olive for a clean, classic finish.
Pair with a small serving of caviar for a luxurious touch.
Pro Tips
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Chill all ingredients and the glass for maximum smoothness.
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Use high-quality maraschino liqueur sparingly to avoid overpowering the vodka.
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Choose a firm, briny olive (like Castelvetrano) to complement the drink’s profile.