Servings: 1
Ingredients
- 2 ounces of tequila
- 4 ounces of tomato juice
- 1/2 ounce of freshly squeezed lemon juice
- 2 tsp horseradish
- 4 dashes of Worcestershire sauce
- 2 dashes of Tabasco sauce
- 1 pinch of celery salt
- 1 pinch of ground black pepper
- 1 pinch paprika
- Lime wedge lemon wedge, and celery for garnish
Instructions
- Fill a cocktail shaker with ice cubes.
- Add the tequila, tomato juice, lemon juice, horseradish, Worcestershire sauce, Tabasco sauce, celery salt, paprika and ground black pepper to the shaker.
- Shake the mixture well until it is thoroughly combined.
- Strain the mixture into a glass filled with ice cubes.
- Garnish with a lime wedge, lemon wedge, and celery stalk.
Notes
Pro Tips
- Use fresh lemon juice for a brighter taste
- Adjust hot sauce depending on your spice level
- Shake thoroughly to blend all ingredients evenly
Tried this recipe?Leave a comment and let us know how it was!