Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Bloody Mary, brunch cocktails, Vodka
Servings: 1
Author: Paul Kushner
The classic Bloody Mary is one of the most famous cocktails of them all and has a lot of history behind it too. Use our recipe to mix up your own!
- 1 ½ Ounce Vodka
- 3 Ounces Tomato Juice
- ½ Ounce Lemon Juice
- 1 Dash Worcestershire sauce
- 2 dashes Tobasco sauce
- 1 Teaspoon Horseradish
- 1 Pinch Celery Salt
- 1 Pinch of pepper
- 1 Pinch of paprika
- 1 Lemon & Lime Wedge for Garnish
- 1 Celery Stalk for Garnish
Prepare your glass by rubbing a lemon or lime wedge around the rim
Next, sprinkle the celery salt on a plate and roll the edge of the glass through the celery salt to get an even coating
Add ice to the glass and place it to the side for later
Prepare a shaker and add all the remaining ingredients, shaking gently to mix
Strain the mixture from the shaker into the highball glass
Add any garnishes for decoration as desired