Go Back
–+ servings
Save Recipe Form

Caprese Martini

Caprese Martini

Print Recipe Pin Recipe
Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: basil cocktails, basil leaves, classic vodka cocktails, Lemon Juice, lemon juice cocktails, martini variations, Simple Vodka Cocktails, sweet vermouth, sweet vermouth cocktails, tomato cocktails
Servings: 1
Author: Jenna Haley

Equipment

Ingredients

  • 3 halved cherry tomatoes
  • 3 fresh basil leaves
  • 0.25 oz lemon juice
  • 2 oz vodka
  • 0.25 oz sweet vermouth
  • 0.25 oz mozzarella cheese brine
  • Garnish: cherry tomato, mozzarella balls, basil leaves, olive oil drops, lemon peel

Instructions

  • In a cocktail shaker, combine halved cherry tomatoes, basil leaves, and lemon juice.
  • Muddle firmly to release juices and aromatics.
  • Add vodka, sweet vermouth, and mozzarella brine.
  • Fill the shaker with ice and shake well for about 15 seconds.
  • Strain through a fine mesh strainer into a chilled martini glass.
  • Garnish with a cherry tomato, mozzarella balls, and fresh basil.
  • Finish with a few drops of olive oil and a twist of lemon peel on top.

Video

Notes

Pro Tips

  • Use high-quality mozzarella brine for the cleanest flavor.
  • Chill your glass beforehand to keep the drink crisp.
  • Opt for ripe, juicy tomatoes and fresh basil for best results.
Tried this recipe?Leave a comment and let us know how it was!