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Coconut Blueberry Crush

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: blueberry cocktails, coconut cocktails, creamy cocktails, spring cocktails, summer cocktails, tequila cocktails
Servings: 1
Author: Jenna Haley

Ingredients

Instructions

  • Run a bit of simple syrup around the rim of a rocks glass, then dip it into salt. Fill the glass with ice and set aside.
  • In a shaker, add a splash of simple syrup and the blueberries. Muddle until the berries are fully broken down.
  • Add tequila, orange liqueur, coconut milk, lime juice, and agave syrup to the shaker. Fill with ice.
  • Shake vigorously until well chilled and combined.
  • Strain into the prepared glass and garnish with a lime wheel and a few fresh blueberries.

Notes

Pro Tips

  • Use ripe blueberries for the best sweetness and color.
  • Shake hard to fully blend the coconut milk and prevent separation.
  • Chill your glass before rimming for a cleaner salt edge.
Tried this recipe?Leave a comment and let us know how it was!