Servings: 1
Ingredients
- 2 oz eggnog
- .5 oz creme de cacao
- 1.5 oz brandy or cognac
- 1 oz frangelico
- Nutella spread
- Ferrero Rocher
- hazelnuts crushed
Instructions
- Start by rimming your glass with Nutella spread all over the rim of the glass. Crush up some hazelnuts and coat the Nutella rim in the crushed hazelnuts
- Add eggnog, creme de cocoa, brandy, and frangelico to a shaker with ice. Shake vigorously until all ingredients are mixed.
- Strain cocktail into glass trying to not disturb the rim
- Garnich with a Ferrero Rocher candy on a cocktail pick
- Serve immediately and enjoy your Ferrero Rocher Eggnog Alexander!
Video
Notes
Pro Tips
- Chill your glass beforehand to keep the drink extra creamy.
- Shake longer than you think for the silkiest result.
- Use fresh crushed hazelnuts for the best aroma.
Tried this recipe?Leave a comment and let us know how it was!