Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: Aguardiente
Keyword: bacan guaro, Lime Juice, lychee cocktails, Simple Syrup, tonic water, tonic water cocktails
Servings: 1
- 2.0 oz Bacan Guaro 29
- 1.0 oz lime juice
- 1.0 oz simple syrup
- 1.5 oz lychee water
- 3 mint leaves
- Tonic water
- Garnish: 2 lychee nuts and mint sprig
Prepare a wine glass with ice.
Shake all ingredients (except tonic water) with ice.
Double strain into the prepared glass.
Top with tonic water.
Garnish with lychee nuts and a mint sprig on a cocktail pick.
Pro Tips
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Gently slap the mint leaves before adding to the shaker to release more aroma.
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Use lychee water from canned lychees for a lightly sweet and authentic flavor.
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Chill your wine glass ahead of time to keep the drink colder longer.