Prep Time: 5 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Blue Curacao, blue curacao cocktails, dragonfruit juice, Malibu rum, Mint sprig, raspberries
Servings: 1
- 1 oz blue curaçao
- 2 oz Malibu rum
- 3 oz dragonfruit juice
- Raspberries for garnish
- Mint sprig for garnish
In a wine glass, add the blue curaçao and Malibu rum.
Fill the glass with crushed ice.
Using a bar spoon, slowly pour the dragonfruit juice over the back of the spoon to layer it on top of the rum and curaçao.
Garnish with fresh raspberries and a sprig of mint.
Serve immediately and enjoy!
Pro Tips
- For a stronger dragonfruit flavor, adjust the juice to taste.
- To create a more visually stunning effect, gently pour the dragonfruit juice for a layered appearance.
- Use freshly picked mint and ripe raspberries for a fragrant and fresh garnish.