Servings: 1
Ingredients
- 1.5 oz Casa Dragones Blanco Tequila
- 0.75 oz Cointreau
- 0.5 oz lime juice
- 1.5 oz homemade taco mix*
- Pineapple triangle for garnish
Homemade Taco Mix:
- 1.5 oz pineapple juice
- 0.75 oz water
- 0.5 oz agave syrup
- 3 g fresh cilantro
- 3 g fresh mint
- 3 g fresh basil
- 1–2 slices serrano chile
Instructions
Homemade Taco Mix:
- Chop the herbs and combine all ingredients in a bowl. Mix well and set aside.
For the Drink:
- Add tequila, Cointreau, lime juice, and taco mix to a shaker tin.
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain over fresh ice into a rocks glass.
- Garnish with a pineapple wedge (or lime wheel) and a slice of serrano chile.
Notes
Pro Tips
- Chop herbs finely to release more flavor
- Double strain to avoid a rough texture
- Use fresh pineapple juice for a cleaner taste
Tried this recipe?Leave a comment and let us know how it was!