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Olive Garden Italian Rum Punch

Olive Garden Italian Rum Punch

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: amaretto, amaretto cocktails, Rum, sour mix, strawberry passion syrup
Servings: 1
Author: My Bartender

Equipment

Ingredients

  • 1.5 oz Rum
  • 4 oz sour mix
  • 0.5 oz amaretto
  • 1 oz strawberry passion syrup
  • Lime wedge for garnish
  • Strawberry for garnish

Instructions

  • Fill a cocktail shaker with 1 cup of ice.
  • Add the sour mix, amaretto, strawberry passion syrup, and Bacardi Superior rum to the shaker.
  • Shake vigorously until the mixture is well-chilled.
  • Fill a highball glass two-thirds full with ice.
  • Strain the rum punch into the prepared glass.
  • Garnish with an lime wedge and strawberry. Serve immediately.

Notes

Pro Tips
  • For a more intense flavor, use fresh lime juice in your sour mix.
  • Garnish with fresh strawberries or passion fruit for an extra tropical touch.
  • Chill the glass beforehand to keep the drink cold longer.
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