Servings: 1
Ingredients
- 2 oz Starburst Jellybean Vodka infused with Starburst Fave Reds Jellybeans: strawberry, cherry, watermelon
- 1.5 oz watermelon schnapps
- 1 oz vanilla simple syrup
- 1 oz lemon juice
- Starburst Jellybeans for garnish
- Pink sanding sugar for rim
*Starburst Jellybean Vodka:
- 1/3 cup Starburst Fave Reds Jellybeans
- 2 cups vodka
Instructions
*Starburst Jellybean Vodka:
- Add 1/3 cup of red jellybeans to 2 cups of vodka in a sealed jar. Let it sit in a cool, dark place for 24–48 hours, shaking occasionally, until the vodka is fruity and lightly colored.
- Strain out the jellybeans and keep in a sealed jar.
Cocktail:
- Add the Starburst jellybean–infused vodka, watermelon schnapps, vanilla simple syrup, and lemon juice to a shaker tin. Add ice and shake well.
- Rim your glass with lemon juice or simple syrup, then coat the rim in pink sanding sugar.
- Strain the cocktail into the prepared glass.
- Garnish with a lemon wheel and a cocktail pick with Starburst jellybeans.
- Serve immediately and enjoy your Starburst Jellybean Martini!
Notes
Pro Tips
- Let the vodka infuse long enough so the jellybean flavor fully develops.
- Shake the jar occasionally during infusion to help dissolve the candy.
- Use fresh lemon juice for better flavor balance.
Tried this recipe?Leave a comment and let us know how it was!