Servings: 1
Ingredients
- 4 oz sake
- 2 oz desert pear syrup
- 1 oz lemon juice
- Lemon slice for garnish
Instructions
- Add the sake, desert pear syrup, and lemon juice to a cocktail shaker.
- Fill the shaker with a handful of ice and shake well until combined and chilled.
- Strain the cocktail over crushed ice into a highball glass.
- Garnish with a floating round lemon slice on top of the cocktail.
- Serve immediately and enjoy!
Notes
Pro Tips
- Use freshly squeezed lemon juice for a brighter, more natural flavor.
- For a stronger pear flavor, adjust the amount of desert pear syrup to taste.
- Chill the highball glass beforehand to enhance the refreshing quality of the drink.
Tried this recipe?Leave a comment and let us know how it was!