Washington Apple Cocktail
Prep Time: 4 minutes minutes
Course: Whiskey
Cuisine: American
Keyword: apple cocktails, cranberry cocktails, fall whiskey cocktails, red cocktails, thanksgiving cocktails
Servings: 1
Author: Paul Kushner
- 1 ounce sour apple schnapps apple liqueur, or apple brandy
- 1 ounce fresh cranberry juice
- 1 ounce of your favorite Canadian whisky
- 1 apple slice to garnish
Combine the apple schnapps, liqueur, cranberry juice, and Canadian whisky into a chilled, ice-filled shaker
Shake vigorously to thoroughly combine all ingredients
Strain and pour into a coupe glass
Garnish the rim with your apple slice
Pro Tips
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Use freshly pressed cranberry juice for a more tart, natural flavor.
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If serving as shots, chill the glasses in advance for a frosty finish.
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For a less sweet version, substitute apple brandy for schnapps.