White Christmas Bourbon Smash
Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Bourbon, bourbon cocktail, christmas bourbon cocktails, Christmas cocktails, cranberries, Lime seltzer, mint leaves, Rosemary
Servings: 1
- 2 oz bourbon
- 1 oz lemon juice
- Lime seltzer to top
- 5 mint leaves
- 1 tsp sugar
- 2 sprigs rosemary one for garnish
- cranberries for garnish
In a cocktail shaker, combine the sugar, mint leaves, one sprig of rosemary, and lemon juice.
Gently muddle the ingredients about five times to release the flavors without over-crushing the herbs.
Pour in the bourbon, secure the shaker lid, and shake well to combine.
Fill a cocktail glass with ice, then strain the bourbon mixture into the glass.
Top with lime seltzer for a refreshing finish.
Garnish with a fresh sprig of rosemary and cranberries for a festive touch.
Serve immediately and enjoy your White Christmas Bourbon Smash!
Pro Tips
- Muddle gently to release the mint and rosemary flavors without making the drink too bitter.
- For added sweetness, adjust the amount of sugar or use a honey simple syrup.
- Use crushed ice for a more textured drink that retains its coolness longer.