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Basil Limoncello Spritz

Basil Limoncello Spritz

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Prep Time: 5 minutes
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Course: Drinks
Cuisine: Italian
Keyword: Basil, Limoncello, Spritz
Servings: 1
Author: Paul Kushner
Enjoy a Basil Limoncello Spritz today—perfect for any gathering. Try the recipe now.

Equipment

Ingredients

  • 3 oz Prosecco
  • 2 oz Limoncello
  • 2 oz Club Soda
  • 2 Fresh Basil Leaves washed thoroughly
  • 1 Lemon for garnish, cut into wheels
  • 1 Basil Leaf for garnish

Instructions

  • In the glass, gently muddle the 2 fresh basil leaves to release their flavor. Be careful not to tear the leaves; you just want to bruise them to extract the oils.
  • Fill glass with ice
  • Pour 2 oz of Limoncello over the muddled basil.
  • Slowly pour 3 oz of Prosecco into the glass, allowing it to mix gently with the Limoncello and basil.
  • Top off the drink with 2 oz of club soda or sparkling mineral water for that extra fizz.
  • Add a few lemon wheels for a citrusy garnish and a fresh basil leaf on top for an aromatic touch.
  • Stir gently to combine everything just before serving.
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