Bitter Strawberry Mai Tai
Prep Time: 5 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Campari, campari cocktails, dry curacao, Jamaican rum, Lime Juice, Orgeat, Orgeat Cocktails, Simple Syrup, Strawberry
Servings: 1
- 1.5 oz strawberry-infused Campari
- 0.75 oz Jamaican rum
- 0.5 oz dry curaçao
- 1 oz lime juice
- 0.5 oz orgeat
- 0.5 oz simple syrup
- Fresh mint for garnish
- Strawberry for garnish
In a cocktail shaker or mixing glass, combine the strawberry-infused Campari, Jamaican rum, dry curaçao, lime juice, orgeat, and simple syrup.
Fill the shaker with ice and shake vigorously until the mixture is well-chilled.
Strain the cocktail into a rocks glass filled with crushed ice.
Garnish with a sprig of fresh mint and a strawberry.
Serve immediately and enjoy!
Pro Tips
- For a more intense strawberry flavor, muddle fresh strawberries in the shaker before adding the ingredients.
- Adjust the sweetness by tweaking the amount of simple syrup to your taste.
- Chilling the glass beforehand enhances the drink’s refreshing qualities.