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Bitters on the Beach

Bitters on the Beach

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: bitters, Lemon, Lime, pineapple juice, pineapple juice cocktails, sweet & sour mix, Tequila, tropical
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 oz tequila
  • 1 oz pineapple juice
  • 3 oz sweet & sour mix
  • 2 dashes aromatic bitters to top
  • Optional: splash of soda water
  • Garnish: lime wheel or pineapple wedge optional

Instructions

  • Shake: In a cocktail shaker filled with ice, combine sweet & sour mix, tequila, and pineapple juice. Shake until well chilled.
  • Strain: Strain into a rocks or highball glass filled with fresh ice.
  • Top: Add 2 dashes of aromatic bitters over the top. For a lighter version, add a splash of soda water.
  • Garnish (Optional): Add a lime wheel or pineapple wedge for a tropical finish.

Notes

Pro Tips

  • Use freshly made sweet & sour mix for a brighter, more natural flavor.
  • For extra flair, rim the glass with salt and sugar mixed with lime zest.
  • Swap tequila for rum to give it more of a tiki-style twist.
Tried this recipe?Leave a comment and let us know how it was!