Blackberry Raven Cocktail
Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Chambord, Chambord cocktails, Lambrusco cocktails, Lemon Juice, lemon juice cocktails, red wine, Red Wine Cocktails
Servings: 1
- 2 oz dark lambrusco chilled
- 1 oz Chambord
- 1 oz lemon juice
- Blackberry for garnish
In a cocktail shaker filled with ice, combine the Chambord and lemon juice.
Shake vigorously for about 15 seconds to chill and blend the ingredients.
Remove the top of the shaker and gently pour in the chilled dark Lambrusco.
Stir the mixture gently to incorporate the wine without over-mixing.
Replace the shaker top and strain the cocktail into a frosted glass.
Garnish with a fresh blackberry and serve immediately.
Pro Tips
- For an extra elegant touch, chill your glass in the freezer before serving.
- To enhance the blackberry flavor, muddle a few blackberries in the shaker before adding the Chambord and lemon juice.
- Adjust the sweetness by experimenting with different varieties of Lambrusco, from dry to sweet, depending on your taste.