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Bloody Margarita with Black Lava Salt Rim

Bloody Margarita with Black Lava Salt Rim

Prep Time: 4 minutes
No ratings yet
Course: Drinks
Cuisine: American
Keyword: Aperol, blackberry syrup, fall, fall cocktails, fall tequila cocktails, halloween cocktails, Halloween tequila cocktails, Lime Juice, Tequila
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • Begin by preparing your glass. Run a lime slice around the rim of the glass to moisten it.
  • Dip the moistened rim into a small plate of black lava salt, ensuring the rim is evenly coated. Set the glass aside.
  • In a cocktail shaker, combine the tequila, Aperol, blackberry syrup, and lime juice.
  • Fill the shaker with ice and shake vigorously to mix and chill the ingredients.
  • Taste the mixture and adjust the sweetness by adding more blackberry syrup if desired.
  • Strain the mixture into the prepared glass, leaving the ice cubes behind in the shaker.
  • Serve immediately and enjoy your Bloody Margarita with Black Lava Salt Rim!

Notes

Pro Tips
  • Adjust the sweetness and tartness by varying the amount of blackberry syrup and lime juice to suit your taste.
  • Use freshly squeezed lime juice for the best flavor.
  • For a more dramatic presentation, consider garnishing with a blackberry or a slice of lime.
  • Serve in a chilled glass to keep the margarita cool and refreshing.
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