Prep Time: 4 minutes minutes
Course: Gin
Cuisine: American
Keyword: bbq cocktails, beginner cocktails, brunch cocktails, classic gin cocktails, lemon juice cocktails, summer cocktails
Servings: 1
Add the gin, lemon juice, and simple syrup into a shaker with ice and shake until well-chilled.
Fine-strain into a rocks glass over crushed ice.
Slowly pour the crème de mûre over the top of the drink.
Garnish with a lemon half-wheel and a fresh blackberry.
Pro Tips
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If you can’t find crème de mûre, substitute with crème de cassis for a similar flavor profile.
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Build the drink in a chilled glass to keep it colder for longer.
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Use freshly squeezed lemon juice for the brightest flavor.