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Coconut Passion Martini

Coconut Passion Martini

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: coconut rum, Coconut Rum Cocktails, Lime Juice, passion cocktails, passion fruit, passion fruit puree, Prosecco, prosecco cocktails, Simple Syrup, vanilla vodka, Vanilla Vodka Cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1 oz coconut rum
  • 1 oz vanilla vodka
  • 1 oz passion fruit puree
  • 0.5 oz lime juice
  • 0.5 oz simple syrup
  • 2 oz prosecco
  • Passion fruit slice for garnish

Instructions

  • Add coconut rum, vanilla vodka, passion fruit puree, lime juice, and simple syrup to a shaker filled with ice.
  • Shake well until the mix is chilled.
  • Strain into a chilled martini or coupe glass.
  • Slowly top with prosecco.
  • Garnish with a slice of passion fruit.

Notes

Pro Tips

  • If your puree is sweetened, you can reduce or skip the simple syrup.
  • Use chilled prosecco so it doesn’t warm up the drink.
  • For a smoother texture, strain the puree before shaking.
  • A sugar rim or toasted coconut rim can dress it up for parties.
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