Servings: 1
Equipment
Ingredients
- 1 ½ ounces of tequila
- 1 ounce of lime juice, freshly squeezed
- ½ ounce of simple syrup
- ½ to ¾ ounce of red wine (something with a bit of body and fruitiness works best) but feel free to use your favorite!
Instructions
- Begin by rimming your glass with salt, if desired. Do this by running a lime wedge around the edge and dipping it into salt.
- In your cocktail shaker, combine the tequila, lime juice, and simple syrup with ice. Shake well until chilled.
- Strain the mixture into your prepared glass filled with fresh ice.
- Carefully pour the red wine over the back of a spoon to float it on top of the tequila mix.
- Garnish with a lime wheel, and enjoy.
Notes
Pro Tips
- Choose a juicy, fruit-forward red wine like Grenache or Malbec for the smoothest blend.
- For a sweeter cocktail, add a touch more simple syrup or use a sweeter wine such as Shiraz.
- Pour the wine slowly over the spoon to create a clean, distinct layer.
Tried this recipe?Leave a comment and let us know how it was!