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cold refreshing lime frozen margarita ready to drink

Frozen Margarita

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Prep Time: 10 minutes
5 from 4 votes
Course: Drinks
Cuisine: American
Keyword: cointreau, Frozen Margarita, Simple Syrup, Tequila, triple sec
Servings: 4
Author: Paul Kushner
Find the best recipe for Frozen Margaritas ever: an excellent blend of tequila, lime, and ice that will refresh you and add flavor to any event.

Equipment

Ingredients

  • 1 cup tequila
  • 1/2 cup triple sec or orange liqueur
  • 1/4 cup lime juice about 2 limes
  • 2 tablespoons simple syrup superfine sugar, or agave syrup
  • Ice
  • Coarse kosher salt for rimming the glass
  • Lime wedge for garnish

Instructions

  • Rim the margarita glass with coarse kosher salt. To do this, rub a lime wedge around the rim of the glass and dip the rim into a small dish of salt.
  • Add the tequila, triple sec, lime juice, simple syrup, and ice to a blender.
  • Blend the mixture until it reaches a slushy consistency.
  • Pour the frozen margarita into the salt-rimmed glass.
  • Garnish with a lime wedge and serve immediately.

Notes

Pro Tips

  • Use freshly squeezed lime juice for the brightest flavor.
  • Chill your tequila beforehand so less ice is needed.
  • Use large ice cubes for a smoother frozen texture.
Tried this recipe?Leave a comment and let us know how it was!