Servings: 1
Equipment
Ingredients
- 2 oz silver tequila
- 2 oz cream of coconut
- 1 oz lime juice
- 1 cup ice
- Garnish: grated nutmeg and lime wheel
Instructions
- Pour the tequila, cream of coconut, lime juice, and ice into a blender.
- Blend on high until smooth and slushy.
- Pour into a chilled glass.
- Top with freshly grated nutmeg and a lime wheel.
Notes
Pro Tips
- For a thicker texture, use crushed ice or freeze the lime juice in advance.
- Chill your glass before serving to keep the drink cold longer.
- Use fresh lime juice for the brightest flavor.
Tried this recipe?Leave a comment and let us know how it was!