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Gin Watermelon Kombucha Crush

Gin Watermelon Kombucha Crush

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Gin, gin cocktails, kombucha cocktails, Lime Juice, watermelon, watermelon cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1½ oz gin
  • 2 oz sparkling lemonade
  • 2 oz watermelon juice
  • ¼ oz lime juice
  • 1 splash flavored kombucha (e.g., ginger or berry)
  • Watermelon wedge or mint sprig for garnish optional

Instructions

  • In a shaker, add gin, watermelon juice, and lime juice.
  • Fill with ice and shake until well chilled.
  • Pour into a glass filled with fresh ice.
  • Add sparkling lemonade and a splash of kombucha.
  • Finish with a watermelon wedge or mint sprig, if desired.

Notes

Pro Tips

  • Use cold-pressed watermelon juice for a cleaner, more natural flavor.
  • Choose a kombucha that complements the fruit—ginger for spice or berry for extra depth.
  • For a lower ABV version, reduce the gin to 1 oz and increase the kombucha.
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