Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Club Soda Cocktails, fall cocktails, gin cocktails, grape cocktails, thanksgiving cocktails
Servings: 1
- 4 oz gin
- 1/2 oz lime juice
- 1/2 oz rosemary syrup
- 6 large concord grapes
- 2 oz Club soda a splash
- Champagne grapes for garnish, optional
- Rosemary sprig for garnish, optional
Add the fresh lime juice to a cocktail shaker and muddle the concord grapes thoroughly.
Add the gin and rosemary syrup to the shaker.
Add ice and shake the mixture vigorously.
Strain the mixture through a mesh cocktail strainer into a glass.
Top the drink with a splash of club soda.
Garnish with tiny champagne grapes and/or a sprig of rosemary.
Pro Tips
-
Use ripe concord grapes for the fullest flavor and deepest color.
-
Homemade rosemary syrup is easy: simmer equal parts sugar and water with fresh rosemary, then strain.
-
If you prefer a lighter drink, add more club soda.