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Hibiscus Fizz

Hibiscus Fizz

Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: classic gin cocktails, Gin, Grapefruit Juice, hibiscus syrup, Lemon Juice, lemon juice cocktails, soda water
Servings: 1
Author: Paul Kushner

Ingredients

Instructions

  • Add gin, grapefruit juice, lemon juice, and hibiscus syrup to a shaker filled with ice. Shake for about 15 seconds until chilled.
  • Strain into a glass filled with fresh ice.
  • Top with soda water and gently stir. Garnish with a grapefruit slice.

Notes

Pro Tips

  • Chill your glass ahead of time for an extra-refreshing pour.
  • Use a floral-forward gin like Empress 1908, Hendrick’s, or The Botanist for added complexity.
  • Homemade hibiscus syrup (steeped dried hibiscus + sugar + water) offers fresh flavor and custom sweetness.
  • Want to amp up the fizz? Use flavored sparkling water like grapefruit or hibiscus.
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