La Puerta

Prep Time: 4

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Course: Drinks

Cuisine: American

Keyword: aperitif cocktails, grand marnier cocktails, lime cocktails, Mezcal cocktails

Servings:

In a cocktail shaker, combine mezcal, Grand Marnier, lime juice, and agave syrup.
Fill the shaker with ice and shake until well chilled.
Strain into the prepared rocks glass over fresh ice.
Garnish with a lime slice.

For a more layered citrus profile, flame an orange peel over the glass before serving.
Adjust the agave syrup slightly if you prefer your cocktail sweeter or more tart.
Using large ice cubes in the rocks glass slows dilution and keeps the drink cold longer.

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