Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Brunch, Gin, honey, Lavender, Lemon, spring
Servings: 1
- 2 oz gin
- ¾ oz lemon juice
- ½ oz honey lavender syrup
- Lavender sprig for garnish
- Lemon wheel for garnish
Shake the Cocktail: In a shaker filled with ice, combine gin, lemon juice, and honey lavender syrup.
Shake Well: Shake vigorously for about 15 seconds until well chilled.
Strain and Serve: Strain into a chilled coupe or martini glass.
Garnish: Add a lavender sprig and a lemon wheel for a fragrant and elegant finish.
Pro Tips
- Do not overdo the lavender to keep it balanced
- Shake long enough to fully mix and chill
- Taste before serving and adjust sweetness if needed