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Lavender Rose Royale

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Champagne, champagne cocktail, egg white, egg white cocktail, Grapefruit Juice, lavender simple syrup, rosé wine
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 oz rosé wine
  • 1 oz grapefruit juice
  • 0.5 oz lavender simple syrup
  • 1 egg white
  • Champagne to top

Instructions

  • Dry Shake: In a shaker, combine rosé, grapefruit juice, lavender syrup, and egg white. Shake vigorously without ice for about 10 seconds to build foam.
  • Shake Again: Add ice and shake again until well chilled.
  • Strain: Strain into a chilled coupe or flute glass.
  • Top with Champagne: Slowly pour Champagne to fill the glass.
  • Optional Garnish: Add a dried rosebud or lavender sprig for a delicate floral touch.
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