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Lemon Meringue Pie Martini

Lemon Meringue Pie Martini

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Lemon, lemon meringue pie, Martini, Martini cocktails, vanilla vodka, Vanilla Vodka Cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 oz vanilla vodka
  • 1 oz limoncello
  • 0.5 oz lemon juice
  • 0.5 oz simple syrup
  • 0.5 oz horchata
  • 1 oz milk or cream
  • Garnish: lemon zest and lemon wheel
  • Rim: icing and crushed graham crackers

Instructions

  • Prepare the Rim: Coat the rim of a martini glass with icing, then dip into crushed graham crackers. Set aside in the freezer to chill.
  • Shake: In a cocktail shaker filled with ice, combine vanilla vodka, limoncello, lemon juice, simple syrup, horchata, and milk or cream. Shake vigorously until well chilled and frothy.
  • Strain: Strain into the prepared martini glass.
  • Garnish: Top with lemon zest and add a lemon wheel for an eye-catching finish.

Notes

Pro Tips

  • Use full-fat cream for a richer, more dessert-like texture.
  • For extra pie flavor, add a dash of vanilla extract or a sprinkle of ground cinnamon on top.
  • Chill the glass ahead of time to keep the drink perfectly cool and smooth.
Tried this recipe?Leave a comment and let us know how it was!