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Mango Amaretto Sour

Mango Amaretto Sour

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: amaretto, amaretto cocktails, Lemon Juice, lemon juice cocktails, Mango, mango cocktails, Whiskey, whiskey cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 oz amaretto
  • 1 oz whiskey bourbon or rye recommended
  • 2 oz lemon juice
  • ½ oz mango simple syrup
  • Sugar for rimming
  • Garnish: lemon wheel or mango slice optional

Instructions

  • Rub a lemon wedge around the rim of a rocks glass, then dip into sugar to coat. Fill the glass with ice and set aside.
  • In a shaker with ice, combine amaretto, whiskey, lemon juice, and mango simple syrup. Shake until well chilled.
  • Strain into the prepared glass over fresh ice.
  • Add a lemon wheel or mango slice for a tropical touch.

Notes

Pro Tips

  • Make mango syrup by simmering equal parts mango purée and sugar until dissolved, then cool.
  • Add an egg white and dry shake for a velvety, foamy version.
  • Use a smoky whiskey for added depth and contrast.
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