Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: best mocktails, brunch mocktails, dry january mocktails, mango mocktails, mojito recipes
Servings: 1
Muddle: In a glass, gently muddle the mint leaves with lime juice to release their oils.
Add Mango Purée: Stir in the mango purée to combine.
Add Ice and Top: Fill the glass with ice, then top with soda water.
Stir and Garnish: Stir gently and garnish with a sprig of mint and a lime wheel.
Pro Tips
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Do not over muddle the mint or it may taste bitter.
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Use cold soda water to keep the drink crisp.
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Strain mango purée if it has fibrous bits.