Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: Brunch, Grapefruit, Lime, mexican, sour, Tequila
Servings: 1
- 2 oz blanco tequila
- 0.75 oz pink grapefruit & chili syrup
- 0.75 oz lime juice
- Optional garnish: grapefruit twist lime wheel or chili salt rim
Shake: Add tequila, grapefruit-chili syrup, and lime juice to a cocktail shaker filled with ice. Shake well until chilled.
Strain: Strain into a chilled coupe glass or a rocks glass over fresh ice.
Garnish (Optional): Add a grapefruit twist and lime wheel or rim the glass with chili salt for an extra kick.
Pro Tips
- Use fresh lime juice for a brighter and cleaner taste
- Shake thoroughly to fully blend the syrup and citrus
- Chill your glass before serving for a smoother drink