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Olive Garden Green Apple Sangria

Olive Garden Green Apple Sangria

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Prep Time: 5 minutes
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Course: Drinks
Cuisine: American
Keyword: fall cocktails, fall sangria recipes, fall wine cocktails, green apple cocktails, green cocktails, thanksgiving batch cocktails
Servings: 6
Author: Paul Kushner

Equipment

Ingredients

  • 1 bottle Moscato chilled
  • 6 oz pineapple juice
  • 6 oz Apple Pucker
  • Strawberries for garnish
  • Orange slices for garnish
  • Green apple slices for garnish

Instructions

  • In a large pitcher, pour in the chilled Moscato, pineapple juice, and Apple Pucker.
  • Add sliced strawberries, orange slices, and green apple slices to the pitcher.
  • Stir the mixture until well combined, allowing the flavors to meld together.
  • To serve, place several ice cubes in a glass, and pour the sangria over the ice.
  • Add additional fruit slices to each glass as desired for an extra burst of flavor.
  • Serve immediately and enjoy your Olive Garden Green Apple Sangria!

Notes

Pro Tips
  • For a more intense apple flavor, you can add a splash of green apple puree or additional Apple Pucker.
  • Chill the sangria for an hour before serving to allow the flavors to fully develop.
  • Use freshly sliced fruit for the best flavor and presentation.
Tried this recipe?Leave a comment and let us know how it was!