Ingredients
- 2 oz dry white wine
- 0.75 oz Americano aperitivo
- 0.75 oz peach-lavender syrup
- 0.5 oz lemon juice
- 0.25 oz ginger liqueur
- Lavender buds for garnish
Instructions
- Shake: In a shaker filled with ice, combine white wine, Americano aperitivo, peach-lavender syrup, lemon juice, and ginger liqueur. Shake gently to chill and mix.
- Strain: Strain into a chilled coupe or wine glass.
- Garnish: Sprinkle a few dried lavender buds on top for a fragrant finish.
Notes
Pro Tips
- Use a fruity, unoaked white wine like Sauvignon Blanc or Pinot Grigio.
- Don’t over-shake—just enough to chill without diluting the wine.
- Make your own peach-lavender syrup by simmering peaches and dried lavender in sugar water, then straining.
- Optional: Add a splash of club soda for a lightly sparkling variation.
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