Prep Time: 4 minutes minutes
Course: Drinks
Cuisine: American
Keyword: best rum cocktails, coconut rum, Coconut Rum Cocktails, pineapple cocktails, pineapple juice, pineapple juice cocktails, pineapple rum
Servings: 1
- 2.5 oz pineapple rum cream
- 2 oz coconut rum
- 3 oz pineapple juice
- Garnish: pineapple wedge pineapple frond, and edible flower
Add the pineapple rum cream, coconut rum, and pineapple juice to a cocktail shaker filled with ice.
Shake well until chilled about 15 to 20 seconds.
Strain into a glass filled with fresh ice.
Garnish with a pineapple wedge, frond, and edible flower.
Pro Tips
-
Chill your glass beforehand to help maintain the cocktail's cold temperature.
-
If you want a slushier texture, blend the ingredients with ice instead of shaking.
- Use a large ice cube or crushed ice depending on texture preference.