Servings: 1
Enjoy a refreshing Pineapple Collins today. Perfect for warm days. Try our recipe now.
Ingredients
- 2 ounces gin you can use a light or floral gin for a nice complement to the pineapple
- 1 ounce pineapple juice fresh is best, but canned works too
- 1/2 ounce lemon juice freshly squeezed
- 1/2 ounce simple syrup adjust sweetness to taste
- Club soda to top up
- Pineapple slices and a maraschino cherry for garnish
Instructions
Mix the Ingredients:
- In a shaker, combine the gin, pineapple juice, lemon juice, and simple syrup.
- Fill the shaker with ice, covering the liquid.
Shake:
- Shake vigorously for about 15-20 seconds. The goal is to chill the mixture thoroughly.
Prepare the Glass:
- Fill a Collins glass with ice cubes.
Strain:
- Strain the mixture from the shaker into the prepared glass.
Top Up:
- Top the drink off with club soda, filling it up to just below the rim of the glass.
Garnish:
- Garnish with a slice of pineapple and a maraschino cherry on a skewer or simply placed in the drink.
Serve:
- Serve immediately with a straw.
Tried this recipe?Leave a comment and let us know how it was!