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Pineapple Kiwi Mojito

Pineapple Kiwi Mojito

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: Kiwi, kiwi cocktails, Lime Juice, mint leaves, pineapple, pineapple cocktails, soda water
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 oz light rum
  • 0.5 oz lime juice
  • Handful of diced pineapple
  • Handful of diced kiwi
  • 8 fresh mint leaves
  • Soda water to top
  • Garnish: mint sprig and a kiwi or pineapple slice optional

Instructions

  • Add the pineapple, kiwi, mint, and lime juice to a highball glass.
  • Gently muddle to release the juices and mint oils.
  • Add the rum and stir to mix.
  • Fill the glass with ice.
  • Top with soda water and give it a light stir.
  • Garnish with a sprig of mint.

Notes

Pro Tips

  • Don’t over-muddle the mint it should be gently pressed to avoid bitterness.
  • If you prefer a smoother drink, muddle the fruit in a shaker, shake with the rum and lime juice, then strain into the glass before topping with soda.
  • You can freeze diced pineapple and kiwi for quicker prep and a colder drink.
Tried this recipe?Leave a comment and let us know how it was!