Servings: 1
Ingredients
- 2 oz white rum
- 2 oz pineapple juice
- 0.5 oz vanilla syrup
- 0.5 oz lime juice
- Garnish: pineapple wedge or lime wheel optional
Instructions
- Add white rum, pineapple juice, vanilla syrup, and lime juice to a shaker filled with ice. Shake well until chilled.
- Strain into a chilled coupe or rocks glass.
- Add a pineapple wedge or lime wheel for a tropical finish.
Notes
Pro Tips
- Use homemade vanilla syrup by simmering equal parts sugar and water with a vanilla bean.
- For a frozen version, blend all ingredients with ice until smooth.
- Chill your glass in advance for an extra crisp pour.
Tried this recipe?Leave a comment and let us know how it was!