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Pineapple Vanilla Spritz

Pineapple Vanilla Spritz

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Prep Time: 3 minutes
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Course: Drinks
Cuisine: American
Keyword: pineapple juice, Prosecco, Spritz, vanilla vodka
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • Dried Edible Flowers
  • 1 oz Vanilla Vodka
  • 1 oz Pineapple Juice
  • Prosecco
  • Water for ice cubes

Instructions

  • Place dried edible flowers in each compartment of your ice cube tray and fill with water.
  • Freeze the tray for at least 3 hours.
  • Once frozen, add the custom-made ice cubes to your wine glass.
  • Pour in vanilla vodka and pineapple juice.
  • Top off the drink with Prosecco.

Notes

Pro Tips

  • Make sure to use high-quality dried edible flowers to ensure they are safe and taste good in your drink.
  • For an extra touch of flavor, use pineapple juice that is freshly squeezed.
  • Chill the Prosecco and vodka beforehand to keep the drink perfectly cold.
Tried this recipe?Leave a comment and let us know how it was!