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Pink Malibu Coconut Margarita

Pink Malibu Coconut Margarita

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: classic tequila cocktails, coconut rum, Coconut Rum Cocktails, dragon fruit, Malibu Cocktails, Malibu coconut rum, pink cocktails, tequila cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 1.5 oz tequila
  • 1 oz Malibu Coconut Rum Liqueur
  • 1 oz lime juice
  • 0.5 oz dragon fruit simple syrup
  • Pinch of salt
  • Garnish: Lime wheel and edible flower

Instructions

  • Combine tequila, Malibu, lime juice, dragon fruit syrup, and a pinch of salt in a cocktail shaker.
  • Fill the shaker with ice and shake until well chilled.
  • Strain into a rocks glass filled with fresh ice.
  • Garnish with a lime wheel and an edible flower.

Notes

Pro Tips

  • Use freshly squeezed lime juice for the brightest flavor.
  • A pink salt rim adds color and extra contrast if desired.
  • Chill the glass in advance to keep the drink colder longer.
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