Servings: 1
Ingredients
- 1.5 oz whiskey
- 1 oz raspberry syrup
- 1 oz lemon juice
- Soda water to top
- Garnish: fresh raspberries and mint sprig
Instructions
- Shake: Add whiskey, raspberry syrup, and lemon juice to a cocktail shaker filled with ice. Shake vigorously until well chilled.
- Strain: Strain into a glass filled with fresh ice.
- Top: Add soda water to taste and stir gently to combine.
- Garnish: Add a few fresh raspberries for a bright, colorful touch.
Notes
Pro Tips
- Use freshly squeezed lemon juice for the brightest flavor.
- Adjust the amount of raspberry syrup depending on your preferred sweetness.
- For a deeper flavor, try using a honey whiskey or a berry-infused whiskey.
Tried this recipe?Leave a comment and let us know how it was!