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Raspberry Wine Float

Raspberry Wine Float

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Prep Time: 4 minutes
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Course: Drinks
Cuisine: American
Keyword: dessert cocktails, ice cream cocktails, moscato cocktails, Moscato wine, raspberry cocktails, sweet cocktails, vanilla ice cream, wine cocktails
Servings: 1
Author: Paul Kushner

Equipment

Ingredients

  • 2 scoops vanilla ice cream
  • 6 oz sparkling Moscato wine
  • 5 fresh raspberries

Instructions

  • Add two scoops of vanilla ice cream to a wine glass.
  • Drop in the raspberries, nestling them gently among the ice cream.
  • Slowly pour the sparkling Moscato over the top, allowing the bubbles to rise without overflowing.
  • Serve and enjoy.

Notes

Pro Tips

  • Chill the wine glass beforehand to help the float stay cold longer.
  • For added color, use golden raspberries or a mix of berries.
  • Drizzle a touch of raspberry syrup over the ice cream for extra sweetness.
Tried this recipe?Leave a comment and let us know how it was!