In a mixing bowl, dissolve the berry blue jello mix in the boiling water.

Stir in the cold water and blue raspberry vodka.

Pour the mixture evenly into shot glasses, filling them about one-third full.

Refrigerate until the jello is set.

In a mixing bowl, sprinkle the unflavored gelatin over the cold water and let it sit to bloom.

Add the boiling water and stir until the gelatin is completely dissolved.

Stir in the sweetened condensed milk and vodka until well combined.

Let the mixture cool to room temperature, then carefully pour it over the set blue layer, filling the shot glasses another third full.

Refrigerate until the white layer is set.

In a mixing bowl, dissolve the cherry jello mix in the boiling water.

Stir in the cold water and cherry vodka.

Once the white layer is set, carefully pour the red jello mixture over it, filling the shot glasses to the top.

Refrigerate until the red layer is set.

Once all layers are fully set, your Red, White, and Blue Jello Shots are ready to serve.

Keep them refrigerated until you’re ready to enjoy.